Our first crack at homemade gelato!

Ray and I are pretty proud of ourselves. The consistency was right on the money! Our nutella gelato was smooth and velvety, and not too shabby for a first! We used a Chocolate-Hazelnut Gelato recipe by Giada De Laurentiis, with some of our own modifications in terms of the sugar.

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Peep the little birdy on my wrist, under my Robert Frost tattoo? A sneak peak of Spirit Ink (con)temporary tattoos done by my girlfriend, Hayon, and her two other friends, Jennifer and Jane.

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We’re already thinking up modifications for a new chocolate hazelnut gelato recipe. Not sure when attempt número dos will take place, but we’ve been itching to do a peach ice cream before summer ends! Thanks for all the crossed fingers and love!

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